At the “Osteria” you can taste the traditional dishes of Roman cuisine or “experiment” the innovative and original dishes of the Chef.

The recipes of our romantic restaurant exalt the typical flavours of fresh ingredients selected daily, and the dishes presentation exalts the sight.

A fine and well assorted wine list is composed by renowed labels and gives the best match with the dishes of the menu.

At the “Wine & Cocktail Bar” you can find valuable wines and distillates and a great list of traditional and innovative cocktails, that can be served at the table or at the bar’s counter.


Tradition and originality characterize our menu.

You can eat typical dishes such as �Tonnarelli cacio e pepe� (Tonnarelli pasta with cheese and pepper) and �Spaghetti alla Carbonara� (Pasta with scrambled eggs, cheese, ham and pepper) or something special as �Fettuccine ai carciofi e sfrizzoli di guanciale� (Egg pasta with artichokes and bacon), �Crispy semifreddo with pears and red wine� or �Yogurt mousse on a melon gaspacho, pine nuts and Porto Wine�.

Download the Menù in PDF format

Wine and Spirits

Cybo offers a great variety of high quality wines and distillates of different types and origins, spanning from quality labels at reasonable prices to very special reserves.
A sommelier is available to help choosing the right match with the food.

Download the Wines and Spirits list in PDF format


Cybo offers traditional and innovative cocktails spanning from the Mojito flavoured with coconut, to cocktails decorated with river pebbles soaked into orange oil, passing by Champagne with fresh and spicy strawberries.
Cocktails are prepared by professional Barman and served with snacks and appetizers.

Download the Cocktails list in PDF format